Honduran Espresso Blend – Medium-Dark Roast Specialty Coffee

Experience your new go-to morning cup.

Joining two Honduran beans from Finca Montecillos, this medium-dark roast has tasting notes of citrus, honey, sweet fruit, floral, and peach. You won't find a better cup of espresso. Enjoy the delightful flavor grown with love by Yuliana Hernandez and made into perfection by our skilled in-house roasters.

At a glance

• Origin: Finca Montecillos, Marcala, Honduras — blend of two Honduran beans from one farm
• Producer: Yuliana Hernandez
• Roast: Medium-dark — built for espresso, moka pot, and strong drip
• Tasting notes: Citrus, honey, sweet fruit, floral, peach
• Freshness: Roasted at origin in Honduras and shipped within days of roasting
• Purity: Every lot independently lab-tested for mycotoxins and pesticide residues