Akshit
Dried Marigold Calendula flowers, Calendula Tea, 2.6oz I Calendula Officinalis | Caléndula pétalos I Akshit Pétales de Souci Bio | Flor De Calendula
Dried Marigold Calendula flowers, Calendula Tea, 2.6oz I Calendula Officinalis | Caléndula pétalos I Akshit Pétales de Souci Bio | Flor De Calendula
Couldn't load pickup availability
Akshit Dried Marigold (Calendula) Flowers | 2.5 oz (71g)
Soothing Herbal Tea | Natural Skincare & Haircare | Caffeine-Free | Non-GMO | Vegan
Discover the Golden Glow of Marigold Calendula Flowers
With their brilliant yellow-orange petals and sweet, mildly spicy aroma, Akshit Dried Calendula Flowers (flores de caléndula / fleurs de souci) offer more than beauty-they’re a wellness powerhouse.
Brewed as a calming herbal tea, infused into oils, or used in DIY skincare, these edible flowers have been treasured for centuries for their anti-inflammatory, antioxidant, and skin-soothing properties.
Whether you’re sipping a warm cup of calendula tea or crafting natural balms and soaps, you’re nurturing your body and soul-naturally.
Té calmante de caléndula | Délicieux thé apaisant aux fleurs de souci - Let nature ease your day.
Why Choose Akshit Marigold Calendula Flowers?
100% Pure & Natural- Non-GMO, Caffeine-Free, Gluten-Free, Vegan
Handpicked & Sun-Dried - Carefully selected at peak bloom and dried to preserve potency
Aromatic & Flavorful - Sweet fragrance with a slightly tart and earthy taste
Versatile Uses - Perfect for tea, skincare, oils, cosmetics, bath soaks, cooking, and more
Sustainably Harvested - Clean, eco-conscious processing in small batches
How to Brew Marigold Calendula Tea
Boil 1 cup of water
Add 1-2 teaspoons of dried calendula flowers
Steep for 5-7 minutes
Strain, then sweeten with honey if desired
Sip, breathe, and enjoy your herbal moment
Add tulsi, ginger, peppermint, or lemongrass for extra flavor and function!
Key Health & Beauty Benefits
Calms Digestive Discomfort - Traditionally used to soothe the gut
Supports Sleep & Relaxation - Naturally caffeine-free and calming
Skin Support - Use in oils, salves, soaps, and toners for glowing skin
Hair Nourishment - Infuse into oil for scalp and hair care
Immunity Boosting - Rich in natural antioxidants
Detoxifying - Helps the body gently cleanse and rejuvenate
Ways to Use Akshit Dried Calendula Flowers
|
Use |
Description |
|
Herbal Tea |
A soothing floral tea, excellent warm or iced |
|
Infused Oils |
Combine with carrier oils for natural balms, lotions, or massage oils |
|
Skincare |
Add to DIY soaps, toners, bath soaks, or healing salves |
|
Haircare |
Create calendula-infused oil to nourish the scalp and stimulate growth |
|
Culinary |
Use petals in soups, salads, smoothies, cookies, breads, or cakes |
|
Creative Recipes |
Blend in mocktails, herbal cocktails, or health elixirs |
|
Natural Dye |
Infuse vibrant yellow color into textiles or homemade art supplies |
Product Specifications
|
Attribute |
Details |
|
Product Type |
Dried Calendula (Marigold) Flower Petals |
|
Botanical Name |
Calendula officinalis |
|
Origin |
Uganda |
|
Flavor Profile |
Sweet, earthy, mildly spicy |
|
Specialty |
Herbal Tea, Skincare, DIY Crafting |
|
Shelf Life |
18–24 months |
|
Packaging |
Eco-friendly, resealable pouch |
|
Allergen Info |
Caffeine-Free, Additive-Free, Non-GMO, Vegan |
FAQ
Are Akshit marigold flowers edible?
Yes! The petals and leaves are edible-raw or blanched, fresh or dried. They’re ideal for sweet or savory dishes, as well as herbal infusions.
¿Son comestibles las flores de caléndula de Akshit?
Sí, se pueden comer como pétalos u hojas, crudas o cocidas, dulces o saladas.
Experience the Difference
From tea to tincture, bath soak to baked treat-Akshit Dried Calendula Flowers deliver golden sunshine in every petal. Let this soothing botanical elevate your wellness rituals and creative projects.
100% Satisfaction Guaranteed - or your money back within 30 days. No questions asked.
Share
