Castillo - Washed

Finca La Sirena – Castillo

Filo Bonito, Pereira, Risaralda, Colombia

Flavor Notes:
🍬 Caramel
🍫 Chocolate
🌰 Toasted almond
🍋 Yellow fruits
🧂 Salted caramel

From the verdant slopes of Filo Bonito in Pereira, Risaralda at 1560 MASL, this balanced lot from Finca La Sirena is cultivated by producer Alejandra Ramirez. Featuring the dependable Castillo varietal and processed using the washed method, this coffee reflects the sweetness and harmony of Colombia’s central coffee belt.

Available Roasts: Medium roast and Dark(ish) roast – our boldest expression.

Cupping Score: —
Flavor Profile: A smooth and comforting cup, where caramel and chocolate meet toasted almond and citrus, with a silky body and mellow acidity.
Tasting Notes: Caramel, chocolate, toasted almond
Body: Medium, silky
Acidity: Low, citric
Finish: Yellow fruits and salted caramel linger with gentle sweetness

Whether you enjoy the layered brightness of the medium roast or the deeper, richer tones of our darkest roast, Finca La Sirena’s Castillo offers a grounded yet elegant experience.